A smoke-free barbecue grill fire matters needing attention

When using a smoke-free barbecue grill for fire regulation of the nature is very important. In order to ensure the safety of food delicious and users about now we come to share with you a smoke-free barbecue grill matters needing attention in fire regulation. In front of the baked food, open the switch, the oven heated using high-power lights, preheat 2 - After 3 minutes can begin barbecue. Then need to pay attention to some related matters: a, after being cooked food, should be timely dispatch fire small or temporarily shut down, mainly to avoid dry grill for a relatively long time, so food is easy to paste, baking aging. Second, after the barbecue also need timely open the fan, mainly has the effect of smoke extraction and cool the oven. Third, after the barbecue need timely will switch off. Users in the beginning need to use rapid heating for baking, bake 10 minutes can switch to fire even baked according to the circumstance, the meat after baked with insulation. A: Japanese under the grill to taste skills: Japanese food equipment selection