cleaning stainless - steel appliances - stainless steel cooking surface grill

Stainless steel is known for its ability to resist corrosion.
Stainless steel has a wide range of applications in a variety of household appliances, when they face the impact of heat, oil and even water, need to be cleaned regularly.
Stainless steel is an alloy consisting of 90% iron and 10% chromium.
Chromium is combined with oxygen in the atmosphere to form a hard oxide coating on the surface to prevent rust or corrosion of steel.
Although stainless steel is known for its ability to resist corrosion, the presence of dirt, dust, dirt and the most important fingerprints can hinder its appearance.
However, when properly careful and following the instructions in the user manual, stainless steel responds well to the cleaning. 1.
Clean the appliance with warm water using a damp cloth. 2.
Rub the inner surface and outer surface with a soft cloth by applying vinegar or alcohol on it. 3.
Apply some stainless steel cleaner on the appliance and rub along the direction of the throwing light on it. 4.
With the help of a hot caustic solution, scrub hard and greasy stains with a soft nylon pad.
First of all, pay attention to reading the instructions in the user manual. 5.
Clean the appliance thoroughly with a damp cloth again. 6.
Pat a drop of baby oil on a paper towel and rub it on a stainless steel appliance for final cleaning.
Cleaning method organic solvent: oil or grease traces can be removed using organic solvents such as acetone.
After applying, clean it with a cloth soaked in soapy water and dry it.
Follow the Polish line when drying.
Nitric acid solution: add nine parts of warm water to a part of nitric acid, which is a good mixture to remove rust corrosion.
Put it for about half an hour, then wash it off with a lot of water and soak it with a sponge or a soft cloth.
Be careful when using nitric acid solution.
Mix in a glass container with gloves.
Wet nylon pad: use detergent to remove scratches on satin finished stainless steel
Dipped nylon mat
Do not use steel wool washers as they can cause more damage.
Follow the Polish line when rubbing and flushing.
If the stain is difficult to remove, rub the surface with a sponge or fiber brush using a mild detergent soaked in warm water (
Soft nylon or old toothbrush).
However, be sure to clean it thoroughly with water immediately and dry it with a towel to avoid water spots.
Fingerprints are a problem with stainless steel appliances.
Clean with ammonia or glass cleaner.
Then dry the appliance with water and towels.
Clean stainless steel appliances immediately after use.
Do not clean the appliances until they are completely cooled after use.
Do not use any solvent containing chlorine.
If the room is well ventilated, use caustic soda cleaner and solvent.
Do not remove stains using steel wool or brushes as they may cause scratches on the appliance, resulting in rust and corrosion.
For any other purpose, do not mix the napkins and towels used to clean the appliance.
Be careful not to wet the electrical wire or socket at any time.
When you use the appliance again after cleaning, it can cause trouble.
Stainless steel is widely used, especially in the kitchen, and needs to be cleaned regularly to keep it beautiful and to prevent corrosion due to dirt pollution.
Therefore, cleaning your appliance regularly can keep the surface and appearance intact.
When you start cleaning GopalGroup's leading stainless steel products, the grain/pattern direction, surface and design should be taken into account, which provide a broad opening for appliances that allow maximum cleaning, indian steel suppliers.