Craven's 641 Grill is as farm-to-table as you can get - chicken rotisserie grill for sale
From farm to table is a trendy concept.
Few people do it like Eddys.
Craven 641 Grill owner, husband and wife Matthew and Cali Eddy do everything they can to get food from local producers
The nearest one is their own ranch, only a few miles from the road.
"When you bite the burger, it was born and raised in Craven," Kali said . ".
The chips they cut by hand are made of potatoes from the riverside garden 10 kilometers away from the restaurant.
Pork meat will go further.
It is 40 kilometers from Maple Leaf meat in Strasburg.
During the summer season, many of the Qu'Appelle Valley market gardens offer fresh produce (also available on the grill)
Heber garden at the intersection of grid 641 and Highway 20.
"Anything we can get locally, we will work hard," Kali said . ".
"Nothing came out of the bag or jar.
This is Stacey Johnston's favorite job.
"I fell in love with them because everything we can do is local," says 641 of executive chef Johnston since April . ".
Craven is a commuter town.
Johnston sets out from Regina every day and goes the opposite way.
Her motivation to work is an opportunity to see growth.
"I 've never had a chance to work with a local producer before," said Johnston, a red seal chef who spent eight years at Wascana Country Club, six. chef.
"I got a call in the summer and the farmers just let me use vegetables," Johnston added . ".
"When you are in the city, you already have rings or splits with yourself and the people around Regina, so I think coming here really shows me what the Lumsden Valley offers.
"Eddys had talked about buying it before the local restaurant/motel was sold because we thought the town might deserve more," said Matthew.
(As if they were not busy enough to have three children, and she worked with him as a directional drilling consultant.
"The bars and restaurants are a bit like the center of a small town and we just think we can be a cool place where people want to hang out," Kali said . ".
"We just think it has a lot of potential.
"The 641 BBQ restaurant opened in November 2015 and their DIY decor reflects the roots of the couple's town --
Before college, they were all friends.
Carpets, tan walls, patterned fabric benches and ceiling tiles are missing.
The decoration is gray with wood and cement floors.
Details are beautiful.
In the foyer, two 1909 "local madman" photos on tractors and horses provided the first greeting, followed by an invitation "Hello, hello, welcome, sit down for a while.
"Through concrete bartop is the beam from the container-free grain lift.
Barnboard and antique plates come from the homes of parents and grandparents.
They made a focal horn chandelier in a friend's garage.
Every detail is a nod to their roots.
"We grew up in a small town, which means a lot to us," Kali said . ".
"It represents who we are.
Menu on the menu, including cell-free chicken wings-
"This is very similar to the wings of Buffalo, but there is no cream," said Matthew . "
The recipe comes from the hometown bar 270 kilometers southwest.
In order to accompany these wings, they obtained provincial beer from Nocomis, Black Bridge (RAPIDS) and rebellion (Regina.
For something more powerful, their good wine comes from The Last Mountain Winery (Lumsden ).
If you are driving, there is also a very good coffee thanks to cafe 13 Avenue, Kali's sister Jasmin Godenir is the owner here.
Kali described the menu as "comfortable food in the country ".
Mathew called it "bar style" but it was fresh.
"Bread, bread and pizza dough are baked from scratch at home.
The burger is served with homemade pickles, and the burger's meatloaf is served with chili and bacon.
For dessert, the shortcake jar is layered light cream, lemon curd and strawberry jam (which tastes the same as my grandmother did ).
The decoration of Canadian pecans is like a second dessert.
Then it was everyone's favorite, fried chicken, and a bunch of buttermilk.
In terms of cheese and (homemade) gravy, this is the blonde hair of poutine --a just-right ratio. 641 has gluten-
Free vegetarian options and a few more families-style take-
If you just drive by, items at home.
The restaurant is closed on Monday and open at 11 other times. m.
Start brunch at 10 on the weekend. m.
Find them in the onandfor preview.
The 641 Grill is an eight.
A kilometer from No. 1.
Highway 11, No. 2 Fraser Avenue. in Craven.