Is the Big Green Egg Grill Worth It? - where to buy charcoal for grill

Consumer Reports have no financial relationship with advertisers on the site.We are not here to judge the cultural phenomenon surrounding the green egg since it came out in 1970.Let's say that this ceramic beast of charcoal roasting and smokers has hatched many imitation cookers and moldsA diehard devotee who claims to be a nerdHowever, we can evaluate its performance and help you answer the question: does anyone really need $1,000?Plus kamado grill?At this price, you might expect a real dinosaur egg fossil instead of a grill that looks like a grill.After all, some of our topThe price of the Ratedgas model is a quarter of this price.You can get one of the best kettlesor barrel-Testsfor for Stylecharcoal grille is as low as $100.But the Big Green Egg is not a replacement for the traditional grill, and frankly its design has nothing in common with the traditional grill.You don't have to adjust the gas stove or arrange a charcoal coal ball to concentrate the heat like you did on a traditional charcoal grill, but instead fill the lower hemisphere of the kamado grill with a block of hard charcoal.Once the coal starts to burn, the design begins to make sense: Cast-The ceramic wall is inches thick and the cover is heavy with a heatstroke prevention washer that can be used for heat dissipation.This allows you to use the damper to control the temperature precisely."Green Big eggs are the only known kamado grill in years," said Mark Allwood, a market analyst in charge of consumer reporting grills."But over the past few years, we 've seen a lot of kamado models from other brands trying to take advantage of the popularity of eggs."(The name of this category comes from ancient Japanese cooking urn.) When we compared the Big Green Egg to the traditional charcoal grill a few years ago, we were scared by it.But since there are so many newcomers to the kamado market, we are wondering if this is still a smart purchase.To answer this question, our team of engineers tested a batch of metal and ceramic kamado grills for $300 to $1,500.Brands include Weber, Camado Joe, Vision, Pit Boss, Broil-King, Char-Scones and charcoalGriller.How CR tests Kamado GrillsWe by evaluating the cooking performance of each kamado.Will it become thin?Crust Pizza is hot enough to bake crispy without burning ingredients?Next, we use the pig shoulder to see if the grill can be cooked low and slow for a long time while maintaining a consistent temperature.Each kamado grill we tested performed well in the cooking test, but they differ greatly in two key areas: convenience and cleanliness.The best kamados not only cook well, but also can easily make a fire, or reduce the temperature of the ribs or the cattle bris.They are also easy to clean.Many people have ash traps or trays, while others need to be disassembled for thorough cleaning.If you're curious about kamados, our grill guide is a great place to learn about the scenery.CR members also have access to our ratings for gas, charcoal and kamado grillsorThe results of the deep test of green eggs.Detailed test results of the large green egg Grill, including large green eggs, are designed to maintain low temperature for a long time, Cook slowly, and make a fire for grilled steak or grilled pizza.When we tested the green eggs for both abilities, it did a very good job, just like the rest of the grill in the class.The consumer report is an independent non-profit organization that works side by side with consumers to create a fairer, safer and healthier world.Products or services are not recognized by CR and advertisements are not accepted.All rights reserved©2019 Consumer Reporting Company