propane gas grill with grill cover Grill-Roasted Sweet Potatoes with Ancho Butter

This is a delicious and versatile side dish with any meat or fish.Re-heating the gas grill to medium temperature-Grill high or remove charcoal grill and prepare a mediumhigh fire.If the gas grill is used, place the potatoes on the grill;If charcoal grill is used, LongPlace potatoes in coal (no need to change grate ).Baked potatoes, turn occasionally until the middle is burnt and soft, bake on the gas grill for 50-55 minutes, and bake on the charcoal grill for about 45 minutes.At the same time, in order to make Anko butter, put the remaining ingredients in a small microwave plate.Cover the lid, open a corner and open the microwave until the butter melts for 20-30 seconds;keep warm.When the potatoes are finished, transfer to the plate and brush the Ashes with a pastry brush.Cut the potatoes in half vertically and brush the cut surface with a butter mixture.Don't eat black skin or burnt meat next to it.1 potato per serving.