'this is the real barbecue... not with the oily sausage': armenian expat becomes internet sensation with video showing aussies how to bbq 'khorovats' chicken - charcoal barbecue sale uk

An Armenian expat who showed Australians how to cook a "real barbecue" has become a sensation on the internet after his daughter posted his funny video online.
Yervand Garginian, 60-year-
The old bus driver from South Croydon, Melbourne, at a recent family reunion, used the traditional "khorovats" recipe to photograph himself cooking chicken on an open-air charcoal barbecue
In the video, Mr. Garginian moved from Armenia to Australia in 1977 and he fired
Cook the style barbecue of "oil" sausage.
His 24-year-old daughter, Elizabeth ghagini, posted the video to Reddit, which has since been viewed more than 5 million times after it was shared on Facebook, YouTube and Instagram.
Mr Garginian said, "Hi guys, I want to tell you, is this a real bbq OK?
"It's not that you grill with sausage, everything you eat is oily, it's the real barbecue, it's called Armenian barbecue.
"Once you eat, you will also eat your fingers together, and then you will feel sorry to eat your fingers.
Ms. Garginian said that when she first posted the video from her clothing business casual day's YouTube account, she never expected the video to be so popular.
"My boyfriend posted it on Reddit and it appeared on the front page of the video in less than an hour, it appeared on the homepage of Reddit and she told the Daily Mail of Australia.
"We were staring at it all night --it was crazy.
"I think it's just because it's funny and the way my dad explains it is interesting.
Ms. Garginian says her father is enjoying his newly acquired internet reputation.
He is very excited. he is very happy to see his barbecue all over the world.
The video was taken at her cousin Albert's house to celebrate a new balcony that Mr. ghaziian had just helped build.
According to a secret family recipe, the chicken is soaked overnight in spices, Garginian MS.
Her family often gets together so that her father and uncle can cook traditional barbecues for everyone, she said.
All uncles would get together early and stand around the barbecue and drink vodka, Garginian said. MS.
"Whenever my dad and uncle are doing Armenian barbecues in the park, they are always taken care of by the public and they always have people come over and try to share our culture.
Every time they do, the smell takes up the whole street.
Ms Garginian added that unlike her father, she also liked Australia-Barbecue style.
"I love the sausage at the barbecue, I like the sausage, but it is very different from the barbecue we made.