Must be noticed when smoke-free barbecue grill with charcoal

Smoke-free barbecue pits according to the different way of using gas, can be divided into three points and charcoal barbecue pits, and charcoal smoke-free barbecue pits need according to the size of the fire and add the appropriate charcoal, so when adding charcoal need to pay attention to what issues? 1. Smoke-free barbecue pits first barbecue air door can be opened, open the fan fan at this time in both smoking and blow the coals, with roasted meat because the baking temperature is very high, almost at this time you should turn off the throttle, fan's not the smoking is not only the stove fire. 2. Don't brush oil into the pan, otherwise you will produce a lot of cooking. 3. Please don't put too much, charcoal basin put carbon amount charcoal to burn the red to the table. Above is a smoke-free barbecue pits several problems need to be aware of when adding charcoal, also note well when adding charcoal protective measures, avoid ash or charcoal drops. 纳纳