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On Sunday morning to buy food, ask someone you want to eat what? A casual. I said the market didn't buy casually, concrete eat what said. Answer, buy some pork chops, chestnut delicious burning, burning thousand is also good, which one do you like to eat, for which good you burn all delicious anyway. , is equal to didn't say. But this ass also to hear! 吗? 吗? Two people cook is really trouble, burn can't eat more, less is too monotonous. That to a hodgepodge, Chinese chestnut, the images of each to buy a little, together to burn, simple, convenient, nutrition is great! Chestnut images of barbecued spareribs streaky, this dish is a bit long-winded! Main ingredient: 300 g pork chop, fatty pork 300 g, 250 g chestnuts, thousand and 200 grams, a handful of black fungus. Accessories: rock sugar, spring Onions, ginger, Chinese prickly ash, star anise, cooking wine, soy sauce, salt, oyster sauce, the right amount, high liquor a little ( I use the red star spirit erguotou) 。 Practice: rinse ribs, wash pork belly slices. The ribs and pork belly with with prickly ash and a few drops of white water soak half to one hour, go red blood. Pan into cold water, water to add a few Chinese prickly ash and a little white wine, the ribs and streaky water to a boil, remove to wash and set aside. Period, a small piece of ginger smash, and ready to rock sugar, Chinese prickly ash and star anise. The ribs and the pork belly into the pot, add water, water slightly higher than the ribs; Bring to a boil, skim floating foam, Already blanch washed, froth few) ; Put rice wine, sugar, ginger, spring onion, pepper, star anise, soy sauce, I used the two kinds of soy sauce, a kind of organic soy sauce, a kind of old smoke color) , add the salt and oyster sauce. Cover the pot, small fire slowly burning. About 40 minutes later, opened the lid, pour thousand, chestnut and black fungus. ( Wash wash and fermented black fungus soaked in advance, chestnut peeling wash. The fire to boil, turn a small fire, about 30 minutes until chestnuts thousand is done occasionally. If there is excessive liquid, the juice can be open in the fire. This did not put the pan fry the ribs and pork belly first, don't splash is filled with oil, save trouble! Don't put oil, little lampblack, more healthy! Lazy people burn, taste as good oh! Next article: the artisan new product - — The artisan coals a Mongolian lamb cooked furnace: Mr. Essential that - — Shambhala world park