Precautions for cleaning Korean barbecue grills

Korean barbecue grills are used in a good environment, without the smell of oily smoke, and taste good, so they are deeply favored by consumers. In order to be able to use Korean barbecue grills, what issues should be paid attention to when cleaning?
1. When cleaning Korean barbecue grills, you must be careful not to get water on the power supply, otherwise it will cause damage to the equipment if it is not dry during use. Therefore, you must pay attention when cleaning. If such a problem occurs, you must wipe it dry and place it in a ventilated place. Keep it well ventilated. Use it after all the water has evaporated.
2. The stainless steel parts of Korean barbecue grills should not be cleaned with hard cleaning materials or chemical agents. It is easy to scratch the equipment and affect the appearance.
3. For stubborn substances, do not choose high-strength detergents, which can easily damage Korean barbecues and affect the use of barbecues.
It is recommended that you must clean in time when using Korean barbecue grills, and clean the parts that are not easy to clean, otherwise it will be difficult to clean after a long time. Clean Korean barbecue grills can be placed in a dry and ventilated place, and do not put heavy objects on the grill.