Reasons for the popularity of smokeless barbecue trucks

Smokeless barbecue trucks are becoming more and more popular in the current barbecue industry. In addition to the use of this kind of barbecue truck in major barbecue shops, many buffets and other places with higher environmental requirements are gradually beginning to use this kind of barbecue truck. A kind of barbecue truck, let's take a look at the specific reasons for the popularity of the barbecue truck.
　　 1. When the equipment is running, it can operate stably for a long time and the possibility of failure is relatively low. In fact, the working principles of all kinds of equipment are relatively simple, but how to work stably in a high temperature and high humidity environment is also a key technology for the barbecue car. I think some of the high failure rates will have some impact on actual use even if they have better after-sales services. After all, the use of smokeless barbecue trucks in the catering industry requires long-term use.
　　2. The purification efficiency of the equipment during operation can reach more than 95%, so that many barbecue shops do not need to worry about the influence of oil smoke, etc. even if they are used during a peak passenger flow, because in fact the equipment There are already certain problems when oil fume is produced.
　　3. It is also very convenient to clean the barbecue truck. You only need to follow the instructions to operate it. It can have a very good use effect when it is cleaned once every two or three months.

　　 The above is the reason why the smokeless barbecue truck is popular in the catering industry. This can also create a better environment for the restaurant, and it will not cause a large amount of oil smoke to affect the environment. There will be no adverse effects on surrounding residents and customers.