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Roast leg of lamb to do only good - — Bake complete sheep furnace

by:Longzhao BBQ     2021-03-08
Roast leg of lamb to do only good & ndash; — Bake complete sheep furnace 1. Roast leg of lamb furnace with fresh sheep foreleg to nap, reoccupy QianZi poking holes, so that the flavor, to sort out good leg of lamb in the pan, add salt, pepper, rub evenly, rub, and then charging wine, Chinese prickly ash powder, cumin, geranyl and chopped onion, pickled 40 minutes. 2. On the leg of lamb. Drawer, steamed. Steamed lamb out of the drawer and drain to liquid, slightly dry. Egg in the bowl, add corn starch, tune into a thin paste, wipe again on the leg of lamb, put evenly. 3. Hang up the paste leg of lamb in burn to eighty percent hot frying pan, Fried, deep Fried until cooked, remove to drain oil. 4. Fried lamb picking bones, pad at the bottom and cut the meat into large plate, then sprinkle with cumin powder, and as finished products. Specializing in the production of roast leg of lamb stove, bake complete sheep charcoal stove furnace, Brazilian grill, point, point carbon machine, lampblack purification lampblack purification barbecue car. Article to this is over, thank you for your watch. If you want to learn more knowledge about furnace bake complete sheep, please read the latest news, bake complete sheep furnace hope to be able to help you. Welcome you the presence! Please baidu: so-and-so burn oven, so-and-so charcoal barbecue pits, so-and-so smoke-free barbecue pits, so-and-so roast leg of lamb furnace, so-and-so bake complete sheep furnace, so-and-so Brazil barbecue furnace, xyz automatic point carbon machine
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