Teach you how to use visual roast leg of lamb furnace bake a delicious lamb!

Use the visual roast leg of lamb to barbecue furnace of the last ten minutes is the key in the whole process of barbecue, brush is the last time oil at this time. To adjust the fire temperature is higher, larger, so that the surface of lamb cooked SuCuiXiang beauty, such as low temperature will cause fire roast sheep surface excess moisture, surface reinforcement toughening, fleshy aging work is failure. To roast sheep red bright color, open fragrance downtime when mature, the thighs thick place to stick with a sharp knife in his leg open the knife back row open sexually explicit, shoulder place deeply crosscutting, upward from the blade along the neck open on both sides, in the waist cross cut three knife disconnect the spine, conveniently draw a knife in his chest and shoulder blades together to open the shoulder blade, roast sheep operation finished with the knife. Brush oil, first in the inside, and a moderate amount of special powder inversion to the surface and slightly thick chilli peppers and stir-fry again after peeling white sesame and special powder. A bake complete sheep powder 50 ~ 80 g, according to local tastes right amount increase or decrease. Finally in the edge into chives flower turn surface on the fire bake for 15 to 20 seconds, the whole process control of sheep in 2 minutes for the best. Specializing in the production of visual roast leg of lamb furnace bake complete sheep, charcoal furnace, Brazilian grill, automatic machine of point carbon, lampblack purification barbecue car. About visual roast leg of lamb furnace another article in our website 'visual roast leg of lamb furnace operation skill introduction also have specific introduction. Welcome you the presence! Please baidu: so-and-so burn oven, so-and-so charcoal barbecue pits, so-and-so smoke-free barbecue pits, so-and-so roast leg of lamb furnace, so-and-so bake complete sheep furnace, so-and-so Brazil barbecue furnace, xyz automatic point carbon machine