Teppanyaki gives a wonderful flavor industry information | | oven furnace grilled fish, roast mutton stove, grill, pizza oven - The artisan oven

Teppanyaki both in practice and seasoning and raw material is exposed to customers under the eyes, the two might cook darting under a hot iron plate on the build a warm atmosphere is always a temptation to eater. In some matters floor has a branch in pedestrian street and yuan, there teppanyaki chef's skill is good, the chef will squid, xianggu mushroom, bellies number over its body on iron plate, sprinkle with scallions and all kinds of powder, until a full-bodied fragrance, the food. Teppanyaki time soon, don't like waiting for a long time in the restaurants. Delicious to the table, let a person appetite. Iron squid joined the thick seafood sauce, the squid special flavor, chewiness and tasty, thy the onion also eat clean every time. Baked steamed bun, barbecue and teppanyaki, small make up all love this, it's got a layer of honey, skin baked until golden, very crisp, the fragrance of steamed bread was fully baked. There are the cream of mushroom, mushrooms, and cream collocation taste was so wonderful. Next article: teppanyaki equipment price difference is too big? What causes? A: often eat teppanyaki cancer really?