Teppanyaki taste experience industry information | | oven furnace grilled fish, roast mutton stove, grill, pizza oven - The artisan oven

Today, I would like to take you into the city, a famous teppanyaki restaurant. Along the arc aisle into the store, the corridor side pebbles make ground laid like bright stars, in-store sweet and beautiful environment, it is difficult to let a person associate to this is a teppanyaki restaurant. Romantic background music, hidden waiting area, let diners enjoy such as meal. The restaurant's main body color is golden, combined with different material of glass, the space has carried on the artful segmentation, make originally not large space pattern to unlimited extension. Central area is large, a long table can contain more than 20 people dining at the same time, there are a number of four people are scattered around the table, at the same time to meet the requirements of the guests private dinner or party etc. There is a special high temperature barbecue restaurant, restaurant also shows a sincere and thoughtful service to the guest, the guests can sit in the barbecue booth, enjoy the delicious while enjoy the chef. Teppanyaki is said to have originated in the combination of a kind of western food and Chinese food in Japan, it has a history of more than 40 years, creating moved to outside the kitchen, the cook and the guest can communicate face to face, have dinner atmosphere during cook according to the requirements of the guests and transform the practice of ingredients and tastes at any time, and at the completion of the dishes at the same time, with different form is put in front of customers, make food more fresh fragrance, and served with a few words of blessing words, also can let diners felt so warm and comfortable. The flame steak here is the most can reflect a teppanyaki characteristics dishes, put the steak cooked to 400 degrees of sheet metal, will hear a sizzling, sprinkle some of the finest brandy around, rose to the sheet metal immediately from a mass of the red flame, the people also have to warm up. Combustion of brandy for steak to red in a sweet smell, movingly dance chef's knife and fork on the plate, this scenario can let a person feel like a perfect performance, rather than the dinner. In the whole process, appreciate the significance of than dine. First attract many people fall in love with teppanyaki, he must be a kind of zero distance of freshness, and each has the possibility of a variety of changes. Teppanyaki is more like a stage, the chef is both director and actor. All kinds of fresh food on the hot iron plate interacting with a knife and fork, danced merrily, sometimes slightly salty or pepper will be skipping around supportively, white wine will attract the enthusiastic glaring fire, and you will to zero distance to appreciate such a wonderful performances, and had the opportunity to enjoy chef works in the first time & hellip; … In a word, you will for teppanyaki fresh, healthy, delicious, delicious, and could not resist. And to the end of the cold winter than try teppanyaki, its atmosphere, fresh feeling, will let you in the coming year full of hope, and the feeling of not only the warmth. Next article: teppanyaki equipment on the detailed technical parameters of an article: teppanyaki equipment structure