The history of Brazilian grill

The history of Brazilian grill as Latin America's biggest country Brazil, population, and covers an area of all the world's fifth. Brazil's southern land is fertile, rich pasture, Brazil's cattle and sheep exports also occupies an important share in the world. Barbecue has become the most commonly used AGAR AGAR, Brazilian grill is the earliest South American native adopts temperature delicious barbecue, but the original baked goods only chicken, duck, pig, cattle, several. Brazilian grill at the early stage of the work is very rough, are almost directly on the fire bake, ingredients is very simple, but roast meat, meat delicate, color golden, win the hearts of many tourists. Brazil barbecue start from Sao Paulo, Rio DE janeiro to the world. Brazilian grill with the rapid development of manufacturing industry, also changed the traditional mode. Brazil barbecue and oven then come into China, with unique delicious, by the Chinese consumers, including Jin Hansen is domestic Brazilian barbecue oven barbecue, South America and Brazil. Specializing in the production of roast leg of lamb stove, bake complete sheep charcoal stove furnace, Brazilian grill, point, point carbon machine, lampblack purification barbecue car. Welcome you the presence! Please baidu: so-and-so burn oven, so-and-so charcoal barbecue pits, so-and-so smoke-free barbecue pits, so-and-so roast leg of lamb furnace, so-and-so bake complete sheep furnace, so-and-so Brazil barbecue furnace, xyz automatic point carbon machine