Two barbecue methods of barbecue equipment

There are many types of barbecue equipment on the market, and basically there are two types of barbecue. The 'burning' belongs to the open flame barbecue, also known as direct barbecue; the other types are called indirect barbecue. Let's take a look at the direct barbecue and indirect barbecue of the barbecue equipment.
1. Direct grilling is a method in which burning charcoal is added in the middle of the grill after the grill is prepared, and then the grilling net is placed, and vegetables and meat food are directly grilled on the middle net.
2. Indirect grilling is to prepare the grill, add burning charcoal on both sides, then put the grilling net, put the vegetables and meat in the middle position, and then cover it with a lid. Cook the food in a stuffy way.
The above is the introduction of the two grilling methods of the barbecue equipment. To put it bluntly, one is grilling with direct fire, and the other is grilling with other equipment. Hope to help you better understand the barbecue equipment, in addition, if you need to buy barbecue equipment, please contact us, we will serve you wholeheartedly.